Few people succeed in the mobile food industry without self-assurance. But, everyone has bouts of insecurity from time to time. Here are three ways you can bolster the confidence you have in yourself, your team and even your food truck business:
- Be honest. Know what you’re good at and what you still need to learn. With an accurate assessment of abilities you can tell the difference between self-doubt and lack of skill.
- Practice. If there’s a job or task that you’re worried about, practice doing it. Practice, practice, practice…it will build both skill and confidence.
- Embrace new opportunities. Playing to your strengths is smart, but not if it means you don’t try new things. Conquer fresh challenges to remind yourself what you are capable of.