1950s Food Truck Could Bake Bread in Just Nine Seconds

These days you can get just about anything from a food truck: pulled pork waffles, cheeseburger sushi, and even snail lollipops. But how about freshly baked bread, made to order in just nine seconds? That was the vision of a 1956 ad for, of all things, ball bearings. No matter how mundane the product, modern advertisers love associating themselves More...

by Mobile Cuisine | Published 13 days ago
By Richard Myrick On Thursday, January 31st, 2013
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Think Before Naming Your Food Truck

Hungry? Let’s go eat MY DADDY’S SAUSAGE! While it may have seemed really cute when the child first brought it up, you really should put it on paper before running out and  branding your food truck with it.    More...

By Mobile Cuisine On Wednesday, December 12th, 2012
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Sorry, Food Trucks Aren’t a Fad

Cartoon by Collin Randolph    More...

By Mobile Cuisine On Thursday, November 29th, 2012
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Austin Food Trucks [INFOGRAPHIC]

AUSTIN, TX - Space Chimp Media, a leader in creative digital marketing and design, examines the most popular food trucks in Austin with their new infographic titled “What the Truck?”. This vibrant infographic More...

By Richard Myrick On Thursday, November 8th, 2012
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Music For Your Food Truck [CARTOON]

So here’s a new take on providing musical accompaniment for your food truck customers. Thanks to Rich Tennant for providing this cartoon for Running a Food Truck for Dummies.    More...

By Richard Myrick On Monday, October 29th, 2012
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Finding a Food Truck on a Deserted Island

So what would you order if you ran into a food truck on a deserted island? Thanks to Rich Tennant for providing this cartoon for Running a Food Truck for Dummies.    More...

By Richard Myrick On Thursday, October 18th, 2012
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Food Truck for Fish [CARTOON]

Joe Mohr (aka “Mean Joe Green”) is a painter, illustrator, cartoonist, writer, beekeeper, father and hubby who enjoys travelling, biking, walking and hiking. Joe’s environmental articles and cartoons More...

By Richard Myrick On Wednesday, October 17th, 2012
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The Modern Brick and Mortar Restaurant

Adam Zyglis shares his take on the current situation that many food truck owners are dealing with around the country. Purchase this cartoon <here>    More...

By Richard Myrick On Wednesday, October 17th, 2012
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The Next Step in Food Trucks

So is this menuism.com cartoon tapping into the next trend? Ok, maybe not.    More...

By Richard Myrick On Wednesday, October 17th, 2012
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The Three Star Food Truck

In this New Yorker cartoon, a food truck owner needs to clarify the three-star ranking for his establishment    More...