You may have missed it, but the mobile food industry is growing faster than anyone would have guessed two years ago. It can be difficult to keep up with the new trucks and carts as they pop up throughout the country. Because of this, Mobile Cuisine Magazine assists our readers weekly by posting the names and information about these trucks, so if they happen to be in your area, you can begin to follow them, or at least keep any eye out for them on the roads and cart pods.
This week’s new entries are:
A mobile kitchen serving you authentic, delicious Greek cuisine. Find us on Facebook! http://on.fb.me/qk2jko
Taking a new direction…Stay tuned!
Serving affordable, local, organic Italian food made with love, care, and compassion.
Blue Ribbon Delights
The triangles first mobile bakery that you can actually walk inside and pick your treats!!! Come check us ou 1614 S Miami Blvd. Durham, N.C.
This isn’t your regular Philly cheesesteak – this is for the true cheese steak connoisseur who also appreciates gourmet cuisine.
New York, NY
Orange County, CA
Panfiniti Food Truck
Food truck serving tasty panini sandwiches and beyond!
The Tasting Spoon
Chef Joe Youkhan has decided to hit the road in his own gourmet food truck. Come on out to try the Italian comfort street food.
Crepes de Pouce Gras
Crepes de Pouce Gras (Fat Thumb) makes crepes around the DC metro area to raise funds for a charitable hat project for hair loss patients. Have fun. Eat crepes.
If you are aware of any new rolling bistros, please let us know so that we can add them to our weekly listing of new food trucks as they hit the streets near you. Email us at MFV@mobile-cuisine.com