You may have missed it, but the mobile food industry is growing faster than anyone would have guessed two years ago. It can be difficult to keep up with the new trucks and carts as they pop up throughout the country. Because of this, Mobile Cuisine Magazine assists our readers weekly by posting the names and information about these trucks, so if they happen to be in your area, you can begin to follow them, or at least keep any eye out for them on the roads and cart pods.
This week’s new entries are:
The original Nueva Texicana food truck!
a yummy little food tuck in chesterfield NH.53 stowe road in the industrial park off of route 9. Totaly with the stop!!!
Pecan and Charlie’s
Cupcake truck serving Chicago’s Southwest and Western ‘Burbs! Featuring Sam Adams Carrot Cake, as seen on WGN
Little Rock, AR
Clyde and Kiddos BBQ
Newest Food Truck in Twin Cities, serving Mac & Chz, Grilled Sammies & More
New York City, NY
Front Porch Pops
Gourmet ice pops in tasty flavors like Strawberries & Cream, Syrah Poached Pear and many more. More flavors than you can shake a stick at!
San Diego, CA
The InSlider is a brand new gourmet food truck set to hit the streets in just a few weeks. We will be selling gourmet sliders made with fresh local ingredients
Twitter: @mobilemeltsFOLLOWS YOU
MONTE CRISTO Seattle’s Gourmet Grilled Cheese & Mobile Melts Seattle’s newest food truck is in development and comming soon!
Spicy + Savory. Crunchy + Soft. Stinky + Bunz.
If you are aware of any new rolling bistros, please let us know so that we can add them to our weekly listing of new food trucks as they hit the streets near you. Email us at MFV@mobile-cuisine.com