“There is money to be made in mobile food, but food trucks are not a get-rich-quick scheme.” – David Weber
This week’s 5 on Friday we spoke with the owner of the New York City based food truck, Rickshaw Dumpling Truck.
Name: David Weber
Food truck name: […]
Mobile Cuisine Magazine which started in October of 2010 is dedicated to delivering our faithful readers every must-read street food, food truck, food cart and food stand […]
NYC Food Truck Association President Offers the Guide to Get Started
David Weber, author of THE FOOD TRUCK HANDBOOK: Start, Grow and Succeed in the Mobile […]