“…no one is born a great cook, one learns by doing.” – Julia Child
The only real stumbling block is fear of failure. In cooking you’ve got to have a ‘What the hell?’ attitude. – Julia Child
Today marks the 9 year anniversary of the loss of a true trail blazer in the culinary world. On August 13th, 2004 Julia Child passed away just […]
In honor of National Mousse Day, we will be sharing a chocolate mouse recipe that is adapted from Mastering the Art of French Cooking by Julia Child.