Tag archive for ‘Safety’
By Mobile Cuisine On Thursday, January 24th, 2013
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Columbus Officials Concerned Over Food Truck Safety Issues

COLUMBUS, OH - The Columbus Department of Public Safety is writing new regulations for mobile food trucks and adding a fresh layer of inspections. Also, as part of the current budgeting process, City Council has More...

By Richard Myrick On Monday, October 1st, 2012
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Vegetarianism [Infographic]

October is national vegetarian month and RetailMeNot.com created this great infographic below that highlights some interesting facts about vegetarians and provides some of the key reasons to go vegetarian or vegan More...

By Marcie Newman On Tuesday, September 25th, 2012
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Food Truck Driver Safety – Why it Matters

Today we would like to welcome and introduce a new contributing author at Mobile Cuisine. Marcie Newman is a Safety Manager for a company-owned fleet of 65+ food trucks stationed at United Caterers, Inc. – More...

By Marcie Newman On Wednesday, July 25th, 2012
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Food Trucks and West Nile Virus

On top of the long hours, scorching heat, and other factors challenging food truckers across North Texas, there’s a new danger lurking in the shadows, just beyond your service windows.  While customers are feasting More...

By Richard Myrick On Tuesday, May 22nd, 2012
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Egg Safety in Your Food Truck Kitchen

Eggs are one of nature’s most nutritious foods and a common ingredient in the cuisines some food trucks use. But, you must take special care with handling and preparing fresh eggs and egg products to avoid More...

By Richard Myrick On Monday, May 21st, 2012
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How to Avoid Food Truck Lacerations

Last year nearly 13,600 food industry workers lost at least a day of work because of a work-related laceration. The number represents 15.5 percent of all injuries to restaurant and food truck workers, making it More...

By Richard Myrick On Friday, January 20th, 2012
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Create A Driving Safety Manual For Your Food Truck

If you are the owner of a food truck business, establishing a driving safety manual for your employees may be just as important as your food safety manual. When you or your employees are behind the wheel of your More...

By Richard Myrick On Wednesday, November 24th, 2010
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Food Truck Driving Safety Tips

In today’s earlier article we covered a story of a food truck owner being hit and killed by another driver. This and the fact that the winter months are coming to us quickly got us thinking to provide a list of More...

Running a Food Truck for Dummies