DALLAS, TX – U.S. Food Trucks is opening a new food truck park in Dallas called “Fly-By Food Park” located at 2500 W. Mockingbird Lane Dallas, TX.The “Fly-By Food Park” grand opening event will occur Friday, June 28, 2013 and Saturday, June 29, 2013 from 5 to 9 p.m. Before the grand opening event, U.S. Food Trucks will host preview weekends Friday, June 14 and 21, 2013 and Saturday June 15 and 22, 2013 from 5 to 9 p.m.
Entrance to “Fly-By Food Park” is free for customers. The new food truck park will feature a rotating array of gourmet food trucks and will serve dinner on Fridays and Saturdays from 5 to 9 p.m. Beer and wine will be available for purchase during operating hours.
Food trucks that will regularly be in rotation at the “Fly-By Food Park” include, but are not limited to:
- Eat Jo Dawgs
- Little Greek
- Tutta’s Pizza
- Oink and Moo
- Parrot Icce
- Crazy Pig
- The Butcher’s Son
- The Lab of The Streets
- Entertainment provided by the Durty Laundry Truck
“We’re very excited to open our new food truck park in an up and coming area in Dallas,” said Jamie Lang, Director of U.S. Food Trucks. “The food truck scene is really ramping up here in Dallas, and we will continue to strive and help entrepreneurs get started with their food truck business by providing them with the necessary means to become successful.”
The participating food trucks will serve food with picnic tables in front of a newly renovated building owned by J. Small. Guests will have the option to dine in an air conditioned indoors, on the patio style outdoors, or just fly by for some take out for the family. The “Fly-By Food Park will also feature live entertainment.
U.S. Food Trucks will officially open its commissary on October 24th to house the local gourmet food trucks that have been spotted all throughout DFW. They started a soft opening back in the beginning of September to launch their new gourmet food truck park right out front of their commissary door. Complete with shade, ample trash receptacles, and picnic tables it’s the perfect place to enjoy the cooler weather as the fall season rolls into our city.
Dallas, TX – Ambassador Row, on the northwest side of Dallas, welcomes a brand-new food truck park and commissary in beginning of November 2012. The park, owned and operated by U.S. Food Trucks, is the first venue of its type to open in Texas’ largest and most famous city. According to company officials the commissary doors will open November 2, 2012.
U.S. Food Trucks says the park and commissary will feature security gates, electronic surveillance cameras, lots of vendor amenities and venue management services. Interested vendors will have access to gourmet food truck rentals on both a short and long-term basis. The truck rentals are a great opportunity for those who want to get started in the business, but don’t have the money to purchase their own truck.
Company founder and president Michael D. Rangel is looking forward to the new opportunity from the standpoint of both vendor and patron. “I’m excited to be able to offer Dallas’ first gourmet food truck park and commissary combination in the heart of the city,” he said.
Rangel notes the food truck industry is exploding across the United States with plenty of growth room still available. He says the market is far from saturated, so those who want to get in on the ground flood could do very well both now and into the future.
Diners are encouraged to mark their calendars for the grand opening on Friday, November 2, 2012 from 4-8 pm at 7508 Ambassador Row in Dallas, Texas. U.S. Food Trucks helps entrepreneurs get started with their food truck business by providing them with some of the necessary means to become successful, you can get more information from U.S. Food Trucks by visiting their website at http://www.usfoodtrucksdfw.com.