The History of American Food Trucks
History of the Mobile Food Industry 1872- 1917
1872 – The first diner is setup in a horse-drawn freight wagon.
1894 - Sausage vendors sell their wares outside the student dorms at major eastern universities (Yale, Harvard, Princeton, and Cornell), and their carts became known as “dog wagons”.
1917 – The US Army mobile canteens (field kitchens) begin to feed the troops.











[...] to An The Go for tipping me to this fun History of American Food Trucks from Mobile [...]
[...] Great photos in this article shared by mobile-cuisine.com. Mobile dining and street food have been part of American’s dining habits since the late 17th century where it could be found in many of the larger cities on the east coast. Since then, food trucks have taken a front seat in the world of American street food and are part of an ongoing food revolution. Here is a brief history of the mobile food industry in the United States READ MORE [...]
[...] While mobile dining has been around in the U.S. since the 1600s, the idea has gained in popularity i…, with shows like The Great Food Truck Race, and the prestigious Zagat guide starting to review food trucks in 2011, according to Mobile-Cusine.com. [...]