5 Reasons For Continued Food Truck Industry Growth
From LA to NY, mobile street food is springing up everywhere. Projections suggest that by 2020 food trucks will be 2.7 billion dollar industry. Since [...]
2017 Packaging Trends For Food Truck Vendors
Looking back at 2016, the packaging industry took strides in more innovative, sustainable, and efficient directions. The top 2017 packaging trends for food and beverages include: [...]
Restaurant Chains Go Full Throttle Into Food Truck Industry
We’ve seen this movie before. Innovative mom-and-pop enterprises establish a new industry niche, only to be boxed out by larger players wielding deeper pockets, driving [...]
Food Trucks Making Move Into Education System Across The Country
When I founded Prestige Food Trucks in 2012 , now the World’s Largest Food Truck and Trailer Manufacturer, I never imagined in a million years [...]
What Ordering Mistakes Are You Making At Food Trucks?
With food truck season right around the corner, more and more people are heading outdoors for their meals. Because of this, we felt that an article sharing [...]
Morgan Olson Unveils Foundation Food Truck At 2017 Work Truck Show
Some extraordinary food truck news came out of last week’s National Truck Equipment Association Work Truck Show in Indianapolis. If you’re looking for a work [...]
The Importance Of Food Transparency In Your Food Truck
As a food truck owner, you’ve had to deal with the difficulties that come with trying to design a menu that meets your customers’ different tastes. [...]
What Would a Food Truck Utopia Look Like?
During our daily research, we look at a number of variables that help and hurt new food truck vendors to to build their brand with the [...]
Millennials Are The Reason Food Trucks Will Continue To Grow
One of the reasons I tell people that food truck are here to stay is that the next generation of consumers (Millennials) is tailor made [...]
2016 Packaging Trends For Food Truck Vendors
The top 2016 packaging trends for food and beverages include light weighting and sustainability while being simplified and convey a food truck’s brand and being [...]
