You may have missed it, but the mobile food industry is growing faster than anyone would have guessed two years ago. It can be difficult to keep up with the new trucks and carts as they pop up throughout the country. Because of this, Mobile Cuisine Magazine assists our readers weekly by posting the names and information about these trucks, so if they happen to be in your area, you can begin to follow them, or at least keep any eye out for them on the roads and cart pods.
This week’s new entries are:
Serving the best Sabrett hot dogs from Bronx, NY. Located in Woodruff Park downtown ATL for lunch Mon-Fri. Email for private or public catering events!
Vintage Frozen Custard
Vintage Frozen Custard – born in 2012 and is the 1st Frozen Custard – Food Truck in the Metro Atlanta, GA. area bringing you “The Classic Taste of Yesterday”!
Fort Wayne, IN
One the Fly Sandwiches & Stuff
On the Fly Sandwiches & Stuff is a Jacksonville Food Truck stacking, wrapping and rolling some of the best gourmet cold cut sandwiches around.
Firewall Food Truck
Come enjoy our exciting and unique pizzas baked to perfection in our food truck’s wood fired oven!
Martha’s Vineyard, MA
Irie Bites MV
Andrew Zimmern’s new food truck, coming soon.
New York City, NY
Itizy Ice Cream
Itizy is a new gourmet food truck with a social mission. We make our own ice cream and sorbets in NYC using fresh all natural ingredients.
Soon to be Philadelphia’s newest food truck. Serving delicious locally sourced traditional American fare. Check out the website for a sneak peek at our menu.
St. Louis, MO
The Cheese Shack
FOOD TRUCK!!Welcome to the Cheese Shack:)
Texas Christian University, TX
The Big Purple Truck
It’s a food truck! It’s big! It’s purple!
If you are aware of any new rolling bistros, please let us know so that we can add them to our weekly listing of new food trucks as they hit the streets near you. Email us at MFV@mobile-cuisine.com