As you may know, food truck owners are continually looking for ways to help market their food truck. The need ways to create differentiation between their trucks and their competitors. A great way to do this is to celebrate national food holidays with specials on their food truck menus.
To help those of you vendors interested in creating specials or highlighting existing items on your food truck menus, we provide you a weekly article to help remind you of upcoming food holidays.
Food Holidays | Feb 18-22, 2019
February 18
- National “Drink Wine” Day
- National Crab-Stuffed Flounder Day
February 19
- National Chocolate Mint Day
February 20
- National Margarita Day
February 21
- National Sticky Bun Day
- National Biscuits and Gravy Day
February 22
- National Cook a Sweet Potato Day
- National Margarita Day
- National Cherry Pie Day
On most of these days we provide a Did You Know article, please feel free to share them with your customers. They can learn some fun facts about the particular item you are celebrating with your menu special.
RELATED: Why You Need Food Truck Menu Specials
If you are interested in find all of the food holidays for the month of February…follow this link.
RELATED: February Marketing Tips For Food Truck Vendors
Share any additional food holidays we’ve missed so we can update your list. Let us know in the comment section or social media. Facebook | Twitter