The basic premise of these chats is to bring the mobile food industry and it’s fans together for at least an hour a week. The Great Food Truck Race has been the central topic of discussion, but tonight we’ll open the discussion to general industry questions.
This week’s chat will continue along the same lines as our previous editions.
Mobile Cuisine’s editor-in-chief, Richard Myrick will host the discussion via the #FoodTruckChat Twitter account. He will pose a number of questions during the chat to help spark a little discussion and find out your thoughts.
To follow the discussion you can merely follow the account’s feed. We would love for you to join the discussion and this is just as easy. Toss a #FoodTruckChat hashtag into a Twitter post and reference the question number with your response. Your answer will then be retweeted so that anyone following the actual account will see the discussion as it happens.
If you have some topical questions you would like to see discussed, feel free to drop us a line at [email protected] or leave a comment below and we’ll try to get your question added tonight.