ST. LOUIS, MO – To use a basketball analogy, Chef Paul Listenberger is hoping the corner of Utah and Roger is a slam dunk success.
If the last two decades are known for anything, it’s the onslaught of food trucks.
“I’ve been in the Food Truck Association for a number of years and looked for the food trucks that complemented each other and work well with each other and have different flavors of food,” says Paul Listenberger, owner of Steak Louie. “So we’re not trying to compete for the same items.”
Listenberger is excited about Saturday’s opening of Court Louie. His steak food truck is one of a handful of with home court advantage at Court Louie. They’ll retain their mobile restaurant, but offer a warm interior in which to consume the good food.
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