There are around 4,000 gourmet food trucks in the country.  How many want to see their signature tacos, unique waffle sandwiches, delectable sweets and specialty sauces in storefronts and grocery stores nationwide?  I don’t know the answer, but I’m sure there are plenty with dreams of “world domination!”

Have you been in business for at least two years?  Is your annual revenue $250K or more?  Are you looking to expand your business?  Where do you go for capital?

Mobile Cuisine is partnering with Bolstr to give food trucks that opportunity.  Yes, there are many options out there, but we like what Bolstr is offering.

There will be an informative webinar on March 2-3 co-hosted by both Mobile Cuisine and Bolstr.  Click here to sign up.  The topics include the Bolstr investment process and their philosophy on aiding in business growth.

Mobile Cuisine wants to see food trucks grow – into whatever “world domination” looks like for them.  We want to meet you on March 2-3.