Create A Driving Safety Manual For Your Food Truck

If you own a food truck, creating a driving safety manual for your employees may be just as important as your food safety manual. When your employees are behind the wheel of your food truck they are in control of not only their lives but the safety of your entire mobile food business. The responsibilities you are bestowing on the drivers of your food truck business are great and you should establish a training program that will help them understand the importance of this task.

Why You Need A Driving Safety Manual

One of the primary goals of a food truck business is to ensure the safety of its employees. All vendors are required by law to ensure the safety and health of their workers according to the guidelines established by the Occupational Safety and Health Administration (OSHA). Providing a driving safety manual can assist food truck owners avoid OSHA fines that result from a poor safety record.

The creation of a food truck driving safety manual is essential to ensure that all of your employees are able of staying safe and unhurt while working. While some of the driving safety issues might appear to be based on common sense, this isn’t always the case. Outlining procedure for driving within a safety manual can clarify safety issues while leading to safer working conditions for employees. Prevention is the best way to avoid work injuries, and a driving safety manual acts as a preventative measure.

Not only can the information contained within your food truck driving safety manual prevent critical injuries, but it can also reduce the incidence of unwanted lawsuits and lead to lower insurance premiums. A food truck business typically has less cash to handle unexpected legal costs. Because of this it is important to avoid any additional expense when possible. Happy, healthy employees are good for business. The end goal of a driving safety manual is to ensure the safety of the employees and the general public.

Set Up Safe Driving Program To Keep Employees Safe on the Road

Motor vehicle crashes are a leading cause of death and injury for all ages. Crashes on and off the job have far-reaching financial and psychological effects on employees, their coworkers and families, and their employers.

You need a driver safety program to:

  • Save lives and to reduce the risk of life-altering injuries within your workforce.
  • Protect your organization’s human and financial resources.
  • Guard against potential company and personal liabilities associated with crashes involving employees driving on company business.

Your program should work to keep the driver safe. And the program must work to change driver attitudes, improve behavior, and increase driving skills. By instructing your employees in basic safe driving practices and then rewarding safety-conscious behavior, you can help your employees avoid tragedy.

RELATED: Food Truck Driving Safety Tips

The Bottom Line

It is important for food truck to provide a safe working environment through proper training and the existence of a driving safety manual. Several benefits can result for your mobile food business, which safeguards your continued profitability.

Do you have a driving safety manual for your food truck? Share your thoughts on this topic in the comment section or social media. Facebook | Twitter

2017-06-06T09:54:14+00:00 By |Features, Under the Hood|

About the Author:

Richard is an architect by degree (Lawrence Technological University, Southfield, Michigan) who began his career in real estate development and architectural planning. In September of 2010 he created Mobile Cuisine Magazine to fill an information void he found when he began researching how to start a mobile hotdog cart in Chicago. Richard found that there was no central repository of mobile street food information anywhere on the internet, and with that, the idea for MCM was born.

Leave A Comment