Mobile Cuisine is always proud to provide our readers articles designed to share a multifaceted culinary lifestyle program that is spreading throughout the country and world. As many of you already know, we have designated our Monday features to help promote the Meatless Monday’s program which not only do we support on the website, but our staff actually has adopted in our Monday dietary lifestyle.
In today’s article we want to follow up a recent article in which we asked our readers to submit their choice for America’s favorite vegetarian or vegan food truck or cart. The submissions have been counted and the top 10 have been calculated, the problem we had we with coming up with a tie. Because of this, the pool of trucks will be the top 11 submissions.
If you are a food truck that feels you should have been included, we apologize, however, the trucks selected for this poll were determined by our readers, and by the number of votes they received in the first phase of the contest.
Bombay Food Junkies – St. Louis, MO: The Cinnamon Snail – NY, NJ; Good Karma Kitchen – DFW, TX; Homegrown Smoker Vegan BBQ – Portland, OR; Liba Falafel – San Francisco, CA; Like No Udder – Providence, RI; The Purple Carrot – East Lansing, MI; Roti Rolls – Charleston, SC; The Seabirds Truck – Orange County, CA; Taco Party Truck – Boston, MA; Wong Way Veg – Denver, CO
THE POLL IS CLOSED.
This poll will stay open for 2 weeks to make sure everyone gets a chance to vote for in the poll and the truck operators will have a chance to let their fans know to come help them with their votes. The poll will close on July 26th at 12AM CST, at which time we will announce the results shortly thereafter.
If you run into issues with submitting a vote in the poll, you can submit via email ([email protected]), however we will be making sure that only 1 vote is counted per person.
The winner of this contest will be featured on Mobile Cuisine in a feature article, to help share information about the vendor, their menu, and how they came up with the idea for serving meatless fare.
Tell your friends and family, spread the word.
Mobile Cuisine looks forward to continued coverage of Meatless Monday for our readers!