Food trucks have been popping up all around the country (for that matter all across the world). Since our inception in 2010, we have tried to keep an eye on the trucks surfacing on the streets and to our surprise, there has not been much of a slowdown of trucks or cities around the country that have spawned new trucks (we have seen an average of at least a half dozen new trucks every week).

2013 Rookie of the Year

For the third year in a row, we are we want to ask our readers to share their favorites with us. We are asking you to submit your choice for the 2013 Food Truck Rookie of the Year. You may submit your choice via the the form below or email us at: [email protected]

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We will collect your submissions through Friday, January 10th, and the following week we will present a poll of the top ten trucks or carts submitted, so that you may help us choose the Rookie of the Year. You may submit as many trucks or carts from your area as you like, but they must be submitted separately to be included. There are no requirements to the location (hint hint to Canadian and overseas food truck owners), type or style of food this mobile vendor sells, so feel free to submit a new savory food vendor, dessert truck or even a mobile hot dog vendor.

The only stipulation is that they opened for business before November 31st of 2013.