Mobile Cuisine Magazine is constantly attaining information regarding the food truck industry, one of the ways we do this is by polling our readers, twitter followers and the general public.
In this week’s poll, we want to ask the owners of food trucks and food carts the amount of time they actually are able to stay open on any given day. There can be a lot of down time where the truck or cart is not open to their customers. There is the time early in the morning or late at night when food for the day is being prepared, or the time you spend driving from location to location. We also understand that there is time during the day when it makes no sense at all to have your service window open because the demand just isn’t large enough to offset the cost of paying your employees.
If you would take a quick second and give us your answers. Once the poll has closed, we will follow it up with an article based on the results you share with us. The poll can be found below, or on the sidebar of just about every page on the site. We would like to thank you in advance and look forward to your answers.