Learn How To Start A Food Truck Business
Learn the ins and outs of how to start a business in the fastest growing sector of the mobile food industry. From concept development to creating your business entity, we have you covered.
Startup Basics
Know Your Concept, Know Your Market
When you set out to create a food truck business it’s not enough to think you want to serve, let's say, Pinoy (Filipino) cuisine. That’s a menu, not a concept. Your food truck's concept revolves [...]
Maximize Your Food Truck Research For Minimum Cost
Startup food truck owners often worry that someone else will steal their best ideas before they get on the road. That's understandable, but it's the wrong thing to be afraid of. The bigger danger is that [...]
Are You Ready To Open A Food Truck Business?
Before you run out and quit your day job to jump into the mobile food industry, take a moment to think about this major decision. While becoming a mobile food vendor is an exciting endeavor, [...]
6 Routes You Can Take When Naming Your Food Truck
When it comes to naming your food truck, a prospective owner needs to give as much thought to it as they would in naming their child. It’s a name that you will use for the [...]
Spend Time On Your Food Truck Mission Statement
Your food truck mission statement for your mobile food business must be looked at as a strategy. It must be a clear description of where your mobile food business is headed in the future. The mission statement [...]
Don’t Let Your First Summer As A Food Truck Owner Be Your Last
Today marks the first day of summer, and this is the first summer of operation for many new food truck owners. People are outside, they're tracking down your truck, you're attending and booked for numerous [...]
Getting Your Food Truck Past The First Year Of Business
One of the riskiest times for any business especially those in the mobile food industry is when it first opens. In the first two years, three of every ten startups go out of business according to the US SBA. And [...]
Starting A Food Truck Business While You’re Still Employed
Although it isn't the majority of new food trucks, many new food truck entrepreneurs try to keep their existing job until their food truck is established and begins generating enough income. The problem with this [...]
Using Gross Profit Pricing For Your Food Truck Start Up
When opening a new food truck, you are going to have to make assumptions about all your expenses and your head counts regardless of whether or not you price by gross profit. Since you will [...]
7 Things To Consider When Choosing A Food Truck
In order to begin your dream of owning a food truck, you will first have to decide what type of truck will best serve your business. Will you be choosing a food truck, trailer, or [...]
Business Plan
How To Start Your Food Truck Business Plan
So you've decided you want to start a food truck but you don't have the start up capital to do it on your own. A business plan for your mobile food business is going to [...]
Jump Start Your Food Truck Business Plan Creation
One of the most popular articles to date at Mobile Cuisine is Writing a Food Truck Business Plan where we covered the aspects of writing a business plan for your future food truck business. The most common question [...]
Is Your Food Truck Business Roadmap Incomplete?
As a food truck owner, you probably have a business plan that sets in place what you want your food truck businesses to accomplish, what threats you see, and how much money it will take [...]
6 Questions Every Food Truck Business Plan Should Answer
Developing the perfect business plan is often a challenge for prospective food truck owners. However, one of the biggest challenges standing in the way of a good business plan is the fact that no two [...]
Why You Need To Update Your Food Truck Business Plan
Many food truck owners create a business plan only to let it gather dust after they open for business. If you are doing this you are missing out on a useful management tool. For that reason [...]
Start Business Planning For Your Food Truck Early On
We get a lot of inquiries from people kicking the tires so to speak. They are interested in opening their own food truck. Owning a restaurant or a food truck has been a lifelong dream for [...]
10 Important Food Truck Business Plan Tips
Thinking about starting a new food truck and need a business plan for yourself or possible lenders? You’ve come to the right place. Compiling a business plan takes time and effort, but the process can [...]
3 Components Of Great Food Truck Business Plans
So you have a great concept for a food truck that you’re stoked to start up. It can be an exciting and thrilling opportunity to get your own food truck on the road, but it’s [...]
Food Truck Business Plans: Market Analysis Section
The market analysis section of your food truck business plan illustrates your knowledge of the mobile food industry. Here, you present general highlights and conclusions of any marketing research data you’ve collected. The market analysis [...]
20 Reasons You Need A Food Truck Business Plan
So, you've decided that you have what it takes to start your own food truck. Are you wondering what you should do first? Don't worry, you're not alone. Most prospective food truck vendors owners ask [...]
Legal
Forming A Food Truck LLC
Are you planning to open a food truck business in the future? After you have developed your concept and menu, you will need to start thinking about spending money to get your mobile food business [...]
How to Protect Your Food Truck from Legal Consequences
Every business has some potential to face legal trouble. Unfortunately, food trucks bring several risk factors into play, with their own legal consequences. Food safety is a common area for a potential lawsuit, and a [...]
Fly Solo Or Run As A Food Truck Partnership?
As you begin planning your mobile food business, you will have a lot of decisions to make. One of the most important decisions is centered on its business structure and whether or not you should take [...]
Trademarking Your Mobile Food Truck Name
Fledgling food truck owners are often misguided when it comes to selecting names for their businesses. Sure, you want it to attract customers, but you don't want it to attract lawsuits. Today we'll share some basics [...]
Use STEM System To Prevent Legal Issues Before They Happen
How can food truck vendors operate their mobile food business to minimize chances of illegal actions? They must manage it in a way that uses a preventive legal management system. They must minimize the risk [...]
Avoid These Franchising Legal Issues When Expanding Your Food Truck
Franchising has come to the food truck industry. If you’re considering franchising your food truck, remember to do your homework regarding franchising legal issues. Franchising is governed by federal and state laws that require franchisors to provide [...]
What Food Vendors Need To Know About The Food Handler Certificate
Deciding to open a mobile food business is rarely an overnight inspiration. For some food truck owners it has been on their mind for years but for others it is something that developed over a [...]
Pros And Cons Of Food Truck Sole Proprietorships
A sole proprietorship is considered the simplest form of business organization. Only one person owns and is in charge of the business. But then again, one person reaps all the profits or assumes all of [...]
Recipe Protection: Are Your Food Truck Recipes Really Your Own?
Did you start your food truck up with a family recipe or that special way of preparing an ingredient that sets your mobile food business apart from the competition? To be able to maintain that [...]
5 Common Food Truck Legal Mistakes Easily Avoided
Food truck owners consistently attempt to present their mobile food businesses as different from other businesses in the food service industry. And they should since differentiation is how you make your food truck stand out [...]
Looking to buy a new or used food truck?
Follow the link below to be taken to our Food Trucks For Sale section to find the perfect food truck, cart or trailer to start your mobile food adventure in.