Food Technology2020-12-29T11:43:43-05:00

Food Technology Articles

Cincinnati to add 4th Food Truck Location

Staying in the state of Ohio as we did earlier this week with a profile of a Columbus food truck, in today’s spotlight, we move southward to Cincinnati where the City Council just approved the cities fourth location for food trucks to congregate to provide[...]

By |Nov 19, 2010|Trends|

Zagat Guide Launches Food Truck Finder

As we mentioned last month, influential foodie guide Zagat added food trucks to its list of eateries it reviewed. Earlier this week, the creators of this guide made finding food trucks easier with the launch of Zagat Food Trucks, a free website designed to help hungry New Yorkers[...]

By |Nov 11, 2010|Trends|

Food Truckin’ in San Francisco

After winning 9-0 last night, the San Francisco Giants are leaving town with a 2-0 World Series lead over the Texas Rangers. Even though AT&T Park will be closed (possibly until next season) San Francisco residents and visitors still have a chance to have fantastic[...]

By |Oct 29, 2010|Trends|

Food Trucks May Be Given a Real Chance in Atlanta

Apparently, at some time in its history, Atlanta was being overrun by gangs of renegade ice-cream trucks, covering every area of the city and terrorizing its people. Because of this, governmental agencies looking to protect the citizenry; placed archaic laws on the books which prevented[...]

By |Oct 25, 2010|Trends|

Update: LA Approves Improved Grading System for Food Trucks

As we previously reported, Los Angeles County supervisors were to vote on pending food truck legislation this week. On Tuesday, the supervisors voted unanimously in favor of the proposal, and in 30 days, the new law will go into effect. The regulation authorizes health inspectors[...]

By |Oct 20, 2010|Trends|

Mobile Food Vendors may have Grading System Imposed

The Grades are in: Los Angeles County set to ratify new food truck regulations. There are an estimated 10,000 food vehicles which navigate the streets of Los Angeles County. On Tuesday, all five of the L.A. County supervisors gave preliminary approval for a new ordinance that[...]

By |Oct 13, 2010|Trends|

6 More Reasons Atlanta Needs More Food Trucks

And they are all centered on Chef Ron Eyester Although slow, the Atlanta area’s food truck industry is building up steam.  You might think that with this happening, restaurant owners would do all they can to keep from losing paying customers. One such owner, Chef[...]

By |Oct 12, 2010|Trends|

Marketing and the Mobile Food Vendor

In recent years the mobile food industry has been gaining momentum, especially in larger metro areas. New York City, Los Angeles, San Francisco, Seattle and Washington D.C. have seen the influx of food trucks expand exponentially. Besides their numbers, this new generation of vendors is[...]

By |Sep 30, 2010|Technology|